Herbal Liver Tonic, Organic Tea Blend
A loose leaf herbal blend made with all organic and sustainably sourced ingredients, known for their antioxidant and anti-inflammatory properties and which encourage and support the detoxification pathways by toning the liver, kidneys and digestive tract, stimulating bile production, flushing and moving stagnant energy and toxins out of the body, and purifying the blood stream.
Each package contains enough to make ONE total gallon of tonic, one organic muslin tea bag, and instructions for making the tonic in (4) ONE quart increments. (A glass Mason jar is highly recommended.) Level of consumption depends on the individual condition of a person’s liver, severity of disease and personal *dietary factors. Maintenance dose for a relatively healthy person is ~8 oz per day, or up to 16 oz. per day for a fatty liver condition.
This tonic is unsweetened and somewhat bitter, which is desired in herbs that stimulate and support the liver. You may sweeten with a small amount of pure 100% maple syrup, but it is not recommended, as sweetener is counter-productive to what the tea is intended for. Unsweetened, full fat coconut milk or cream may be used as well.
Ingredients: Organic hibiscus flower, organic dandelion (roots, stems and leaves), organic red clover flower, wild harvested cuachalalate bark, organic cinnamon chips, organic burdock root, organic cloves, organic lemon peel.
*Elimination of sugar and other known toxins from the diet and environment, as well as consuming a diet rich in nutrient dense foods is always a critical factor in the healing of any disease within the body, as it relates to the condition of the liver.
A loose leaf herbal blend made with all organic and sustainably sourced ingredients, known for their antioxidant and anti-inflammatory properties and which encourage and support the detoxification pathways by toning the liver, kidneys and digestive tract, stimulating bile production, flushing and moving stagnant energy and toxins out of the body, and purifying the blood stream.
Each package contains enough to make ONE total gallon of tonic, one organic muslin tea bag, and instructions for making the tonic in (4) ONE quart increments. (A glass Mason jar is highly recommended.) Level of consumption depends on the individual condition of a person’s liver, severity of disease and personal *dietary factors. Maintenance dose for a relatively healthy person is ~8 oz per day, or up to 16 oz. per day for a fatty liver condition.
This tonic is unsweetened and somewhat bitter, which is desired in herbs that stimulate and support the liver. You may sweeten with a small amount of pure 100% maple syrup, but it is not recommended, as sweetener is counter-productive to what the tea is intended for. Unsweetened, full fat coconut milk or cream may be used as well.
Ingredients: Organic hibiscus flower, organic dandelion (roots, stems and leaves), organic red clover flower, wild harvested cuachalalate bark, organic cinnamon chips, organic burdock root, organic cloves, organic lemon peel.
*Elimination of sugar and other known toxins from the diet and environment, as well as consuming a diet rich in nutrient dense foods is always a critical factor in the healing of any disease within the body, as it relates to the condition of the liver.
A loose leaf herbal blend made with all organic and sustainably sourced ingredients, known for their antioxidant and anti-inflammatory properties and which encourage and support the detoxification pathways by toning the liver, kidneys and digestive tract, stimulating bile production, flushing and moving stagnant energy and toxins out of the body, and purifying the blood stream.
Each package contains enough to make ONE total gallon of tonic, one organic muslin tea bag, and instructions for making the tonic in (4) ONE quart increments. (A glass Mason jar is highly recommended.) Level of consumption depends on the individual condition of a person’s liver, severity of disease and personal *dietary factors. Maintenance dose for a relatively healthy person is ~8 oz per day, or up to 16 oz. per day for a fatty liver condition.
This tonic is unsweetened and somewhat bitter, which is desired in herbs that stimulate and support the liver. You may sweeten with a small amount of pure 100% maple syrup, but it is not recommended, as sweetener is counter-productive to what the tea is intended for. Unsweetened, full fat coconut milk or cream may be used as well.
Ingredients: Organic hibiscus flower, organic dandelion (roots, stems and leaves), organic red clover flower, wild harvested cuachalalate bark, organic cinnamon chips, organic burdock root, organic cloves, organic lemon peel.
*Elimination of sugar and other known toxins from the diet and environment, as well as consuming a diet rich in nutrient dense foods is always a critical factor in the healing of any disease within the body, as it relates to the condition of the liver.